Corporate Events, Luncheons, Client Appreciation & Holidays Party Catering

CONTACT FORM

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As a business owner, we know it can be hard to find the extra time to plan and organize a party. Let Devour Catering & Event Design handle the planning. Let us help you give back to the employees, vendors, contributors, and clients that helped make all of your success possible. We can help you and your company wine and dine with your important people.

Events like seminars, workshops, town halls, sales meetings, award dinners, staff retreats need to have packed or served luncheon! Our catering team will provide you packed or buffet, whichever style you prefer for the event, with professionalism!

Our Menu

We realize that you do not always have time to plan an event. As the client, you have the choice to let our team create a menu that will cover all bases, or we can meet in person and iron out all the details. Traditionally our first step is to get to know you. Let’s meet for an ice breaker consultation. Owner Ron DiBenedetto will meet with you at your home or our home base at 580 Oley Rd. Oley, PA.
Ron DiBenedetto and Executive Chef Abel Rios will create a food profile based on your conversations. Together, we will work over every detail to ensure a diverse and well-rounded menu from start to finish. Family history is important to us, so if you have any family recipes you would like to be apart of your event, let us know, and we would be more than willing to duplicate one for you.

Service Styles

There are many different ways to serve you and your guests.  Couple as many styles you would like.

Cocktail Party

Cocktail parties can be a relaxed, fun, and socializing option. Choose a wide assortment of hot and room temperature appetizers. Our servers will pass your appetizer selection to each of your guests for the duration of your event.

Sit Down Meal

We will professionally serve each meal to your guests. Starting with salad and ending with your dessert.  Unlimited courses are available. Great paired with a cocktail hour and open bar.

Traditional Buffet

An elegant table display consisting of your choice of entrée, starch vegetable, salad, rolls, and butter.  Have as many of all selections as you would like.

Interactive Stations

Popular Made-To-Order Station examples:
Pasta Stations
Grill Stations
Carving stations
Assorted French Fry Stations
Stir Fry Station

Visit our MENU page to download our 2021 menu in pdf OR try out our MENU FLIPBOOK (very cool).

Popular

MAIN COURSES

all pricing per person – subject to change with advanced notification

Salmon Ravioli

With wild salmon, spinach and creamy sauce

$2.30

Spaghetti Parmigiano

With grated parmigiano and tomato sauce

$7.00

Lasagna

Classic Italian lasagna with ground beef

$17.00

Fish of the Day

With french fries and green salad

$11.70

Fish of the Day

With french fries and green salad

$15.00

T-Bone Steak

With grilled corn and wine sauce

$20.00

Spaghetti Vongole

With clams, tomato sauce and fresh parsley

$11.50

Spaghetti Parmigiano

With grated parmigiano and tomato sauce

$8.50

Popular

HORS D’OEUVRES

Red House Wine

$5.00

White House Wine

$5.00

Craft Beer

$3.00

Cider

$3.00

Lemonade

$2.00

Coffee

$2.00

Herbal Tee

$2.00

Popular

SIDES

Chocolate Cake

Dark chocolate biscuit & strawberry cream

$2.99

Vanilla Cake

With house made ice cream

$3.99

House Made Ice Cream

With freah mint and strawberry jam

$4.50

Fruit Salad

Strawberry, peach, kiwi & vanilla sauce

$5.00